DRINC.MILANO

APERITIVO 18-22

Our aperitivo is just a side for the cocktail, we try to bring you a variety of  quality bites.
€ 2,OO PP.

We still bring a couple of dry snacks with each order.

“Sence protocol, the art of the bar without a script”

from now we will have only a rule, to be ourselves
inspired by the famous song of celentano “prisencolinensinainciusol”, we will try to entertain you with a language all our own that speaks of taste, concreteness and emotions… 

all in liquid form! 

                                           ciiiiiirs:)

SECRET GARDEN

Campari, Red Vermouth, Pedro Ximenez, Cucumber*, Selery Bitter

#a more fresh MI-TO, vegetable and estival

€13,00


TINA
Cinnamon vodka*, quince liqueur, green apple and cinnamon syrup*, peppermint liqueur

#fresh, pungent and elegant, for those seeking a connection with Cortina

€14,00


ISTER
Easter Dove Distillate*, Red Vermouth, Sherry, Marsala

#always a good choice! Not only for Easter..

€15,00


UN FRANCESE A SHIRAZ
Gin, Lallier Brut Réflexion R.020 Champagne, Lovage & Cornflower Cordial, Acidified Pomegranade, Wormwood

#an elegant Champagne Cocktail, fresh and floreal 

€15,00


ALL BLACKS
Smoked Wild Turkey Bourbon*, Manuxa Honey Mix*, Chocolate Bitter, Angostura, Mountain Pine

#fresh mountain scents and spices of New Zeland, bitter or sweet, you decide…

€ 15,00


ACHIOTE NEGRONI
Rum cotto a bassa temperatura con Annatto, Pepe Rosa e Cannella*, Pedro Ximenez, Campari Bitter, Sciroppo di Zucca*

#un Negroni morbido e speziato, per chi desidera qualcosa di più morbido e intrigante

€14,00

 


SELERITONIC
Tequila, Celery Leaves Cordial*, Umeboshi, Fever tree Tonic

# Light, Vegetal & Fresh

€13,00

 


CHIUCAMBER
Dill infused Gin*, sumac and capers*, Cucumber Syrup, Citric

#a surprisingly fresh and sour cocktail which will bring you in Santorini 

€13,00


 

LICI MIUL
Lychee vodka*, Lime, Ginger Beer

#a fruity and fresh Mule

€ 12,00


OLD FOR OLL
Wild Turkey Bourbon, Laphroaigh 10, Angostura, Pop Corn*,  Tonka Beans, Walnuts

# an old fashioned more soft but firm

€14,00


BLEK FOM
Espolon Tequila, Lime, Agave, Ginger & Black Salt Foam*

#aTommy’s with strong spiciness and unexpected softness

€13,00


SNICHERS
Snickers Distillate*, Chocolate Bitter

#sweet&intense

€15,00


 

SEIGE CAMPARI
Campari, Salvia*, Citrico, Soda

#bitterish and herbaceus, it’s the optimal summer twist for this Milano must drink

€10,00

 

Our small selection for those who want to indulge without giving in to alcohol.

FOREVER TONIC
Smoky Tanqueray 0% Gin *, Basil Syrup, Fever Tree Tonic Water, Citric

#a gin and tonic which wont get you drunk

€11,00


SE LE RY
Celery Leaf Cordial*, Umeboshi Sour Juice , Fever Tree Tonic Water

#herbal and green with a salty and umami flavour, a all day drink to freshen up

€10,00


COCCOLADA
Garam Masala infused Tanquerai 0% Gin*, Coconut and Pineapple Syrup*, Lime, Ginger Foam*

#a tropical taste with a pinch of indian spice

€12,00


SELZI
Analcoholic Bitter*, Sage Syrup*, Citric, Grapefruit Soda

#fresh, round, with a bitter and vegetal aftertaste

€12,00


ROSITA
Rose & Pop corn Syrup*, Citric, Grapefruit Soda

#a bold paring that works like a charm

€10,00

A selection of classics and signature Cocktails available in half doses, the perfect choice for a second round avoiding to “overcome limits” (• ◡•)

AUS NEGRONI  
€7,00

NEGRONI 
€6,00

AMERICANO 
€6,00

DAIQUIRI 
€6,00

MARTINI 
€6,00

OLD FASHIONED
€6,00

MARGARITA 
€6,00

GIN TONIC 
€6,00

VODKA/GIN SOUR 
€6,00

Obviusly not our only gin&tonic, but for sure the highlights between our bottles

DEUX FRERES GIN & TONIC

Gin Swiss, complex & spiced

€24.00


DISTILLERIE DI MONACO GIN & TONIC
Gin fresh & citrus

€21.00


ROKU GIN & TONIC 
Gin Japanese Gin, sherry flowers, green tea, Yuzu & Sansho Pepper

€14.00


APIUM GIN & TONIC 

Lavander, pepper, rosemary e juniper for a parfumed and mediterranean gin

€13.00


HASWELL GIN & TONIC 
Classic London Gin , fresh & a little citrus

€14.00


KAPRIOL GIN & TONIC 
Italian gin, with mountain forest scents

€13.00

LALLIER BRUT “R.020”
Intense floral and fruity notes with a delicate salty finish.

49% Pinot Nero – 51% Chardonnay
€14,00  €90,00


DECOTTE CHAMPAGNE BRUT
Gusto Classico e affasciante dalla grande finezza gustativa

80% Pinot Nero – %20 Chardonnay
€14,00   €90,00

Tartare Bun (1-6-7-10-12)
Potato Bun with Beef Tartare (120 gr), Pickled Cucumbers, Borettane Onions  and Drinc Sauce*
*Dijon, Tartar Sauce, Pepper Sauce, Worchesteirshire, Tabasco and spices
€ 12,00

ALL CONTEMPORARY CLASSICS ARE AVAILABLE

From €10

If you liked staying with us try our younger brother in Via Francesco Hayez 13, just a couple minutes walking distance
DRINC.DIFFERENT

Please advise of any allergies or intolerances
* (Home Made)

Here is the updated allergen list:
ALLERGEN LIST

1. Cereals and derivatives
All cereals containing gluten such as wheat, rye, barley, oats, spelt, kamut are considered allergens. The list also extends to their hybridized strains and derivative products.
2. Shellfish
Proteins from shrimp, prawns, scampi, crabs, lobsters, and crayfish are considered allergens. Products containing ingredients derived from shellfish should also be avoided.

3. eggs
Consider both cooked and raw allergens, and also if present in derived products such as: egg pasta, biscuits, cakes, omelettes, mayonnaise, creams, breaded foods, flans, etc.
4. Fish
The allergy can occur for all types of fish and products derived from them, with the exception of fish gelatin used as a carrier for vitamin preparations or as a clarifying agent in beer and wine.
5. Peanuts
The main sources of allergens are peanut products such as peanut oil, peanut butter, peanut flour, peanut milk used as ingredients in creams, snacks, nougats, etc.
6. Soy
Allergen-causing proteins are present in all soy products, with the exception of: refined soybean oil and fat, natural mixed tocopherols, natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate, vegetable oils from phytosterols and their esters, plant stanol ester from soybean oil sterols.
7. Milk
Allergens present in milk and milk-based products or lactose, with the exception of whey used for alcoholic distillates and lactol.
8. Nuts
Almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts and their derivatives, except those used for alcoholic distillates.
9. Celery
It can be present in pieces or in derivatives such as preparations for soups, sauces and vegetable concentrates.
10. Mustard
Allergen that can be found among the main ingredients of sauces, condiments and especially in mustard.
11. Sesame
Whole seeds are often used in bread, but traces are also found in some flours.
12. Sulfur dioxide and sulphites
Only if in concentrations above 10 mg/kg or 10 mg/l (as SO₂), present in canned fish, pickled foods, foods in oil, brine, jams, vinegar, dried mushrooms, soft drinks and juices.
13. Lupins
Present in many vegan foods in the form of roasts, salami, flours and the like.
14. Molluscs
Present in dishes based on scallops, razor clams, scallops, sea dates, fasolaro, garagolo, snails, mussels, murex, oysters, limpet, sea truffles, cockles, clams, or in their derivatives.